Honey & Kiwi Raspberry Fruit Dip
Makes a great snack at lunch or lazing in the garden on a sunny afternoon.
You will need:
· 1 ripe kiwi peeled and diced
· ½ a cup of unsweetened frozen raspberries
· ½ a cup of manuka honey
· 8oz of low fat vanilla yoghurt
· fresh fruit for dipping
What to do:
In your food processor combine the kiwi, raspberries and honey until you have a puree.
Stir in the yoghurt and serve with pieces of fresh fruit such as pineapple, watermelon strawberries, honeydew melon, grapes and bananas.